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Find a delicious heart of apple pate de fruit Grand Arôme wrapped of a cinnamon gianduja and a fine sheet of chocolate. These delicious dainties...
A tasty "pâte de fruit" made of fig from Provence, covered with a thin coat of gianduja, then coated with white chocolate coloured green and...
Our raisins are first macerated and then enrobed in almond paste and coated in two type of chocolate.
These truffles are made from prune mixed with hazelnuts pate de fruit, flavored with Armagnac and coated with...
A centre of "grand arôme" raspberries pate de fruit, coated almond paste, then with milk chocolate and finished...
These Pure arabica Coffee Beans are covered with almond paste then dipped in a semi bitter dark...
Hearts of lemon, candied and dipped, coated with almond paste and then with two chocolates, dark and yellow.
A centre of preserved orange is then coated with almond paste and with two chocolates, dark and orange.
A delicious tangerine "pâte de fruit" coated with 70% dark chocolate and white chocolate colored in orange with a shiny finish.
An assortment of roasted Arabica coffee beans, coated with either dark chocolate, milk chocolate or white...
Our Grains de Raisins are soaked in a mint syrup, then covered with fine almond paste and finally coated in two glossy chocolates.
Try our latest product: balls of puffed wheat coated in dark chocolate and caramel chocolate, this product will...
A rainbow of colors with as many flavors will delight you in these hearts of "Grand Arôme" fruit pastilles, thinly covered in fruit-flavored...
Mix of "Grains de Raisins" soaked in 3 distinctive liqueurs, then covered with fine almond paste and finally coated in glossy chocolate : - Black...
A delicious blackcurrant "pâte de fruit" wrapped in a thin layer of almond paste, milk chocolate and white...
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